Scalloped sweet potato recipes

Creamy and cheesy with a golden topping, the layers of these scalloped sweet potatoes are perfectly balanced in a herbed cream sauce for a sweet and savory finish. This delicious recipe makes the perfect side for a special occasion or family dinner. We love making it part of our holiday meals – it's just as delicious as traditional scalloped potato recipes.

This Sweet Potatoes Au Gratin is creamy, cheesy, and delicious! This side dish is flavored with garlic butter and similar to classic Scalloped Sweet Potatoes. Pair this with any of your favorite main dishes.

Easy Scalloped Sweet Potatoes recipe. Sweet potatoes thinly sliced and baked in a rich and creamy garlic and parmesan butter sauce, and loaded with cheese.

This delicious recipe features thin sweet potato medallions in a buttery brown sugar sauce spiced with cinnamon, nutmeg and cloves. Top it off with mini marshmallows and chopped pecans! The perfect flavor combination and excellent addition to your Christmas or Thanksgiving menu.

SCALLOPED SWEET POTATOES WITH BACON AND GRUYERE ARE THE BEST SWEET POTATO ANYTHING! These Scalloped Sweet Potatoes with Bacon and Gruyere are about to become your new favorite sweet potato casserole. They’re made with herbs simmered in cream poured over layers of sweet potatoes, bacon, onions and Gruyere cheese then baked to tender, golden, bubbly…

A savory sweet potato recipe - these Scalloped Sweet Potatoes with Smoked Gouda and Rosemary - loaded with smoked gouda, asiago, and rosemary!

Step aside Sweet Potato Casserole.

Step aside Sweet Potato Casserole.

Thinly sliced layers of sweet potato baked in a creamy, cheesy sauce until tender with a golden brown top. These are a little sweet, a little savory and full of herbs and aromatics. The perfect side dish for holiday dinners.

This Scalloped Potato recipe has both Yukon Gold and sweet potatoes. The potatoes are thinly sliced, combined with cream, butter, Gruyere cheese, and blended with fresh herbs. This isn't a Weight Watcher's approved dish, but once in a while, this is a dish that will impress your dinner guests year-round.