Sauce for power bowl

Want to make a better grain bowl this year? The secret’s in the sauce. The answer to a better grain bowl is all about how you’re topping it. And these five quick sauces — made with ingredients you probably have waiting in your pantry — are an easy way to up to kick up the flavor and make those grain bowls pop. The sauce is the final touch to your grain bowl.

These healthy grain bowl sauces are perfect for meal-prepping on weekends and drizzling on everything from quinoa to soba during the week.

Dig into this Vegan Power Bowl—a hearty and healthy meal brimming with fluffy quinoa, roasted vegetables, crispy chickpeas, and tahini sauce.

Power bowls are a meal prep favorite around here, and I’ve got 4 must-make power bowl sauces for you to choose from for a hearty and nutritious easy meal.

Check out these 15+ AMAZING sauces for Buddha Bowls that will add flavor and nutrition to your favorite grain bowl.

Dressings or sauces are an important component of Buddha bowls because they add flavor and moisture to the dish, making it more enjoyable to eat. Here are 10 recipes you'll love.

This Korean Beef Bowl is made with caramelized beef, cauliflower rice, shredded cabbage, avocado, carrots a fried egg & spicy mayo!

Learn how to assemble a power bowl and get five of my favorite dressings to take your power bowl game a notch. Power bowls are great meal options because they're so versatile and can be prepped ahead, saving you time in the kitchen during the week

Quinoa Power Bowls with Maple Chipotle Brussels and Smoky Butternut Squash are perfect for meal prep or weeknight dinner. Vegan, gluten free, and equal parts nutritious and delicious.

A small batch recipe for a roasted sweet potato and chicken bowl with massaged kale, brown rice, avocado, and an easy chipotle sauce.