Raisin scones

Make classic Raisin Scones with just 5 simple ingredients in 25 minutes. Turn pantry staples into a tasty recipe that everyone will love.

Buttery, sweet and fluffy, Irish raisin scones. These are not like the dry fruit scones you've had before. You're going to love this recipe!

Recipe reprinted with permission from "America's Test Kitchen."

Lately, I bake bread almost every day. Well, there are many reasons, but most of them are I want to eat or I want to try the recipes ^^. I bake for many years, but there are still a lot of recipes that I never made them before. Anyway, today I want to eat something else, haha. But the thing that I baked is close to bread, as scone always be the base for cream, butter, or jam. Raisin scone that's not too rich (but not dry), so you can eat it with a lot of creams without feeling guilty. Scone…

These raisin scones are buttery and flaky baked biscuits. Super easy to make and bake. The raisins can be substituted with dried cranberries or some fresh blueberries, strawberries etc.

These delicious, buttery scones are crisp on the outside and soft scone heaven inside. These ARE the best scones you will ever try!

Soft bakery-style scones with cinnamon, raisins, and a vanilla glaze. If you like cinnamon raisin bread, you will love these scones.

Indulge in the delectable goodness of Ina Garten's Raisin Scones! 🥐🍇😋 These scones are the epitome of flaky perfection, studded with plump raisins and infused with a hint of sweetness.

Scone Recipe: The Best Scones Ever - The Kitchen Magpie

Classic raisin scones, perfect served with an afternoon tea. Eat with butter, clotted cream, and jam. Easy recipe to give you fluffy, well-risen moist scones.