Mango sticky rice plating

From so many years ago, a blur of dazzling colors remains imprinted on my retinas, a full rainbow of garments and glittering jewelry reflected the fading sunlight, from each of the multitude of hawker stalls crowding the streets. Tidal waves of chatter, music, blaring car horns, all ebbed and flowed together, underscoring each scene with… Continue reading →

At-Sunrice GlobalChef Academy on Instagram: “"Mango Sticky Rice, (also known as Khao Niew Ma Muang in Thai), a dessert enjoyed by many in Thailand. What makes this dish special is that…”

Putting a small twist on this authentic-tasting classic, popular meal! We're mango-ing crazy for a bite of this scrumptious dish! This Blue Butterfly Mango Rose Sticky Rice is popping with color, inside and out. Incorporated Suncore Foods® Butterfly Pea Flowers to infuse the rice a blue-tiful hue. Heavenly is the only perfect word to describe our love to this exotic dessert!

I'm sharing my experience from our two-week honeymoon to Thailand from Chiang Mai and Phuket to Railay Beach.

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Recipe: thai sticky rice and mango Guys, you have to learn not to read too much into what I'm writing. I didn't say I was going dark, I just said if I did, I think it would be hard for me to get back into blogging after realizing how great it is not to write posts at the last minute like I'm doing now.

Come away to Thailand with me as we gorge on some easy, vegan, gluten free, lip-smacking Thai Mango Sticky Rice! <3

Mango sticky rice (Khao Niaow Ma Muang) is such a beloved dessert in Thailand. Thai sticky/glutinous rice flavored with sweet (and salty) coconut milk and