Haitian food recipes

Discover the rich flavors of Haiti with this authentic Haitian Beef Stew slow cooker recipe. Perfect for busy days, this recipe lets the slow cooker do the work, infusing beef with traditional spices and hearty vegetables for a comforting and delicious meal. Visit mikastable.com for this recipe and more Haitian cuisine inspirations.

What is Haitian Legume made of? Haitian legume is a hearty, savory, vegetable stew often made with the addition of beef and/or seafood. The vegetables that often make up this dish are eggplant, watercress, chayote, cabbage, spinach, carrot, and lima beans can be added as well. This delicious vegetable stew can be consumed as a Read More

Traditional Haitian Rice And Beans made easy in the Instant Pot. A popular dish in Haiti. Enjoy the authentic Haitian flavor in this dish. The flavors in this Haitian red beans and rice is as bold as any flavors you will find in other Haitian recipes. Thanks to pressure cookers, Haitian rice can be made in a matter of minutes!

Haitian Mac and Cheese is the tropical version of classic mac and cheese: made sauteed bell peppers and onions and just as cheesy and comforting!

Haitian Epis (Haitian Seasoning Base) is a spicy and bold paste or seasoning popularly used in traditional Haitian cooking. Try my authentic recipe to make it.

Soup Joumou (Soupe de Giraumon or Squash Soup) a smooth and healthy soup made with beef, vegetables and spices. Serve at breakfast time to experience the Haitian popular tradition on New Year's Day and Sunday mornings.

Shrimp Creole is easy, and quick, perfect for a weeknight dinner or a weekend gathering

Explore our collection of recipes for authentic Haitian appetizers and recreate classic favorites like Accra, Bannann Peze, Kwoket Pomdete, and more!

The nation of Haiti is located on the island of Hispañola, side by side with the Dominican Republic. It is known not only as the world’s first black