Green tea kombucha

This Green Tea Kombucha is light and refreshing, making it the perfect tea to try! It's mild in flavor compared to kombucha made with black tea.

This Raspberry Green Tea Kombucha is sweet, tart, and fizzy. Raspberries and green tea kombucha are the perfect combination.

The legend goes . . . in China, 2727 BC, the Emperor Shen Nong, who was known as “the divine healer,” was boiling his water to clean out impurities. The pot was underneath a tea bush and several leaves fell into the pot. The pot had such a wonderful fragrance, color, and taste that the emperor quickly told everyone of his findings. […]

I have tried every way to make this recipe and this is the only one that worked. Coconut milk hardened and left a strong flavor, coconut water was not strong enough. But this coconut extract was just right!

Kombucha brewing ratio guide

Drinks are a common real food challenge. Fortunately, you can use fermentation to make delicious, healthy drinks such as kombucha.

Kombucha Primary Fermentation One Gallon Green Tea Kombucha Recipe

Green tea kombucha has a light, fizzy, refreshing taste with a lovely mild flavor. It's easy to make and is full of probiotic goodness!

If you've ever thought about making homemade kombucha, get yourself a helpful DIY kit from Kombucha Kamp! They have all the supplies you need to brew your own.

I am somebody who loves to drink green tea every day so I was very intrigued when I came across Yogi Green Tea Kombucha. I don’t normally drink flavoured