Ginger cake

Ingredients:1 cup all-purpose flour1 teaspoon baking powder1 teaspoon ground

This sticky Jamaican ginger cake has a moist melt-in-your-mouth crumb, made with sugar,, treacles, cosy spices, with chunks of sticky ginger.

One of my favourite cakes ever is the simple ginger cake. Every week we used to always get one of the McVities Jamaica Ginger Cakes. I think it’s the moistness of the cake that really does it, and …

Gingerbread cake is a moist spiced cake. This particular recipe is soft, tender and full of spice aroma of christmas. This healthy gingerbread can be baked for christmas.

This traditional ginger cake from Mary Berry is a classic retro bake. The spiced, sticky traybake is delicious, easy to make & the perfect winter treat.

A dark and sticky gingerbread loaf cake made with treacle, golden syrup and studded with stem ginger pieces. Serve with hot tea for the perfect pairing!

Fresh Ginger Cake Ginger is awesome. It can help prevent nausea, settle your tummy, makes an awesome tea, and is delicious candied. Oh, ging...

Delia Smith’s Ginger Cake is a delicious dish that calls for self-raising flour, sugar, ground ginger, bicarbonate of soda, margarine, an egg that has been beaten, golden syrup, and hot water. It takes a total of 60 minutes, which makes 12.

A beautifully golden ginger cake, moist from the infused syrup while the cake is hot. Sweet and spicy, it can be frozen and lasts for days.

Old-fashioned gingerbread is a Christmas classic. This moist cake has a delicious ginger molasses flavor with hints of brown sugar and cinnamon. It tastes warm and cozy, and is delicious served warm with butterscotch sauce and whipped cream.