Dutch apple

This Dutch Apple Pie is one of my all time favorites. Something about warm apples, brown sugar, and whipped cream that make the perfect combination.

This Dutch Apple Pie is crunchy, buttery, full of brown sugar and perfectly tender cinnamon apples and is way easier than a double crust!

A perfect Dutch Apple Pie starts with a homemade crust, tender apples, and a crumbly, buttery topping. This easy recipe shows you how to make it all from scratch!

This recipe creates a shortcut for traditional Pennsylvania Dutch Apple Dumplings by using refrigerated pie crusts! It's a real time saver! But, if you prefer to make your own crust, simply follow the remaining recipe ingredients for this traditional Lancaster County dessert!

Dutch Apple Pie: Sweet and tart apples piled with an absurd amount of crunchy, crumbly brown sugar cinnamon topping and baked into a flaky pie crust.

Dutch Apple Pie recipe is the perfect way to indulge your sweet tooth and celebrate the fall season. With its flaky crust, juicy apples, and crunchy crumble topping, this pie is sure to be a hit with everyone. This recipe is much easier than it sounds! The buttery pie crust is flaky and delicious. The filling is made with a generous amount of apples, spices, and brown sugar. It’s the perfect pie for Thanksgiving or just a cozy Fall treat. Make this EasyDutch Apple Pie! | @bostongirlbakes

A Dutch apple pie with a perfectly cooked apple filling and tons of crumble topping. The perfect fall dessert!

Keep it simple with this Dutch Apple Bread recipe that’s both easy to bake and full of flavor. Apples, nuts, and cinnamon come together in perfect harmony.

Delicious Dutch Apple Pie - the perfect combination of apples, brown and cinnamon topped with oodles of crumb topping in an all butter crust.

Dutch Apple Bread is an amazingly tender and flavorful quick bread packed full of sweet apple chunks. Basically, it tastes like apple pie, in bread form!