Cowgirl butter

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an image of a bowl of soup with the words cowboy butter above it and on top

This Cowboy Butter recipe is a creamy, savoury butter sauce that's packed with herbs and spices! Serve it as a topping or dip for steak, chicken, seafood, or grilled vegetables. Recipe from thebusybaker.ca! #cowboybutter #buttersauce #homemadebutter #compoundbutter #saucerecipe #easysauce #steaksauce #steakrecipe #buttersteak #steakbutter via @busybakerblog

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one image shows a solid roll of butter, and the second shows the butter on grilled corn

Creole butter is a rich and flavorful compound butter that combines softened unsalted butter’s creamy texture with a blend of aromatic and spicy seasonings. It can elevate the taste of grilled meats, seafood, roasted vegetables, or even spread on freshly baked bread for a delightful burst of flavor!

5.7k
A grilled steak on a skillet with melting and dripping compound cowboy butter on top.

What is Cowboy Butter? It is a concoction of awesome flavors added to butter to use as a dip or as a spread, also known as compound butter. The butter is flavored with herbs and spices with a little kick from added cayenne pepper and crushed red pepper flakes. Perfect for steak... or TURKEY!

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steak on a cutting board next to sliced cucumber and bowl of pickles

Steak night at home can be just as indulgent as a visit to your local steakhouse. It’s also less expensive, and you get to keep your sweats on. This recipe is simple, but the flavor is amped up with my version of a cowboy butter, which is just a compound butter with tons of love. This butter is also great over grilled vegetables or smeared on warm naan served with butter chicken.

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The top image shows a small bowl containing cowboy butter garnished with chopped chives. The bottom image shows a small bowl containing cowboy butter surrounded by slices of medium-rare steak.

Take your grilled steak, chicken and veggies to the next level with the best Cowboy Butter recipe made with a few simple ingredients. This quick compound butter can be used as a dip or a spread to add delicious flavor to a variety of dishes.

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