Savory veggie muffins

These Savory Veggie Muffins are easy to make, full of healthy ingredients and are the perfect way to get more veggies in at any meal! Loaded with 3 different veggies (carrot, broccoli, zucchini), they are great for breakfast, in lunch boxes, or as a snack or a side to dinner!

Cheesy Savory Zucchini Muffins make a delicious snack or breakfast. Flavored with cheddar cheese, Parmesan, scallions, garlic, and butter. One bowl and 35 minutes to make. With this easy recipe, you don't even need to squeeze the zucchini! Meal prep friendly, freezable, and great for the whole family. (Vegetarian).

These Crispy Parmesan Zucchini Potato Muffins are the perfect combination of crispy on the outside and tender on the inside! Packed with fresh zucchini, potatoes, and savory Parmesan cheese, they make an irresistible side dish, snack, or even breakfast. Quick to prepare and filled with flavor, these muffins are sure to become a family favorite! Plus, they're a fun way to sneak in some extra veggies.

This post may contain affiliate links learn more These zucchini cheese muffins are a delicious and savory treat perfect for breakfast, brunch, or as a snack. The combination of ... Read more

These vegan savoury muffins are moist, packed with vegetables, and come together in one bowl! You can easily customise these muffins to suit your own tastes.

My Cottage Cheese Muffins are a savory breakfast that's easy to make, high in protein, and packed with veggies. Only 15 minutes of prep!

Breakfast Veggie Muffins packed with carrot, leek, spinach, spring onions, quinoa, spelt, oats, spices - lots of delicious goodness!

These vegetable muffins are soft, fluffy, and perfect for babies and toddlers. They are a great way to get more veggies into a meal and make a perfect lunch or snack!

Veggie egg muffins feature a mixture of eggs and veggies baked to perfection in a muffin tin. These easy breakfast muffins are perfect to make ahead for busy mornings