Pistachio tart recipes

This triple pistachio tart combines a pistachio shortcrust pastry, pistachio sponge and pistachio pastry cream. A pistachio lover dream!

This sweet and rich tasting tart uses a pate sucree shell filled with delectable pistachio frangipane and topped with a gold chocolate mousse. Perfect for afternoon tea or a showstopper of a dinner party.

James Mackenzie's version of the Bakewell tart is given a new twist with the addition of a rich pistachio nut frangipane.

This no-bake chocolate tart with pistachio paste is gluten-free and easy to make. It's the perfect make-ahead vegan dessert for gatherings, and use less than 10 ingredients.

A couple of year ago in Paris, while walking to Jardin du Luxemburg, we stopped by Gerard Mulot to ogle at his beautiful desserts and pastries. Amongst the cakes we picked up, there w…

I baked a pistachio tartlet that was actually a little pistachio celebration inspired by all of the other pistachio desserts I made this year

Pistachio tart – The Pastry Nerd

This Pistachio Pie with Mascarpone features a tangy baked custard with pistachio crumbs inside of a crunch salty pretzel crumb crust. It's a wonderful blend of flavors and textures and is a show-stopping pie to serve for dessert.

Easy to make creamy pistachio tart with a cacao crust. It's light, creamy and aromatic. Vegan and dairy free with gluten-free option.

These pistachio tartlets are a celebration of pistachios. A crisp shortcrust shell filled with pistachio paste and a pistachio cheesecake filling, topped off with a drizzle of chocolate.