Meatballs with brown gravy recipes

This simple meatballs and gravy recipe is a must have! The perfect dinner recipe can be made during the week or for a Sunday dinner.

Meatballs (and Mashed Potatoes) with Gravy is comfort food that is filling and delicious! Meatballs in a savory brown gravy, served over creamy mashed potatoes!

Our smothered meatballs feature tender, seared meatballs in a brown gravy, delivering the ultimate comfort food experience.

This Easy One-Pan Meatballs and Gravy with Onions is a simple yet satisfying weeknight dinner recipe for the whole family.

Pub style meatballs with mushroom gravy are a delicious way to turn a bag of frozen meatballs into a hearty main dish full of rich beefy gravy and earthy mushrooms. With only a few ingredients and quick prep, you'll love this quick and easy dinner.

This Meatballs and Gravy recipe is budget-friendly and easy to make, you will need butter, onion, meatballs, beef broth, and condensed French onion soup.

This classic recipe for Swedish meatballs features tender, flavorful meatballs simmered in a rich and creamy gravy. Made with simple ingredients like ground beef, breadcrumbs, egg, and seasonings, the meatballs are browned then finished cooking

Ingredients: 1 bag (32 oz) frozen meatballs 2 cups beef broth 1 can (10.5 oz) condensed cream of mushroom soup 1 packet (1 oz) brown gravy mix 1 tablespoon Worcestershire sauce 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon black pepper 1 cup sliced mushrooms 1/2 cup chopped onions 1 tablespoon cornstarch (optional, for thickening) 2 tablespoons water (optional, for thickening)

These Meatballs and Brown Gravy are a quick and delicious meal any night of the week. Served over rice and a vegetable it is a perfect meal.

These Brown Gravy Meatballs are a family favorite. Juicy, tender meatballs smothered in a simple and delicious brown gravy with mushrooms and garlic. Serve with egg noodle or mashed potatoes for the perfect weeknight dinner.