Hibiscus kombucha

Do you like to flavor your own Kombucha? Then you will love this Hibiscus Kombucha Recipe! It is not only a beautiful and delicious Kombucha, but it is...

Hibiscus flowers bring an added astringency and deep magenta color to homemade kombucha. It's delicious served over ice in the summertime.

Beautiful and Flavorful Hibiscus Kombucha! An easy and delicious alternative to your normal Kombucha base. ~Cultured Food Life

These 12 kombucha flavors recipes are easy to make at home, they're unique, delicious, and can add all kinds of nutritional benefits to your kombucha!

There's something about that raspberry-citrusy note that occurs when you combine blood oranges with hibiscus which we find very intoxicating. And you can't beat that bright orangey-red color! Another fun idea: Pour the finished, flavored booch into an ice cube tray and freeze for colorful

This energizing Blueberry Hibiscus Kombucha is the perfect balance of sweet and tart. It's a delicious treat!

How to make a delicately floral lavender kombucha! With just dried lavender buds and a berries (or sugar), your kombucha is transformed into a delightful flavor straight from the south of France! #lavender #drink #beverage #kombucha

This tart Hibiscus Kombucha is a great alternative to homemade kombucha with black tea. It works great with flavors too! (vegan, gluten free)

Rosella (Hibiscus) Kombucha is a delicious drink that produces a lovely deep crimson colour and an interesting, yet distinct tart flavour.

Read the top 10 mistakes many kombucha homebrewers make. Find out everything from SCOBY questions to fermentation questions