Carribean salmon

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Ingredients: 3LBS Salmon Filet 1 Tablespoon Jerk Seasoning  1 Tablespoon All-purpose Seasoning  1 Teaspoon Fish or Seafood Seasoning  1/4 Cup Green Seasoning  Salt and Pepper To Taste 4 Pieces of Fresh Garlic 1 Scotch Bonnet Pepper Lemon Parsley(For Garnish) Olive Oil Directions: Add oil to salmon. Followed by jerk sea Jamaican Salmon Recipe, Jerk Recipe, Jerk Salmon, Green Seasoning, Carribean Food, Jamaican Cuisine, Jamaican Dishes, Scotch Bonnet Pepper, Seafood Seasoning

Delicious, sweet and spicy salmon is something we enjoy weekly in my household. After cooking a big Sunday dinner, by mid-week, salmon is requested. This recipe is so simple and easy, even my teenagers follow it and it turns out great. Or while I'm preparing the salmon, they can help make the mash potatoes. This is such a great way to get them involved.

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Carribean Salmon, Honey Jerk Salmon Recipe, Jamaican Jerk Salmon Recipe, Jerk Potatoes, Caribbean Salmon, Honey Jerk Salmon, Jerk Salmon Recipe, Jerk Fish, Jerk Recipes

I doubt there is anyone in this world who loves salmon more than I do. My favorite way eat salmon is with jerk seasoning and done in the oven. The flavor is amazing and the omega 3 fatty acids in salmon are excellent for your health. Now I know jerk seasoning can be quite spicy Read More

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