Brownie plated dessert

Rockslide brownie plated with a light dusting of cocoa powder, a drizzle of chocolate ganache and garnished with a fresh strawberry

Fred Csibi-Levin | Doc Macaron on Instagram: "(Recipe) Plated Brownie and Raspberry - love baking the brownie batter directly in the mold and then adding a tangy raspberry gel. Brownies never looked this good, what do you think? I used the Everything Brownie blend from @benjaminthebaker with @burlapandbarrel to enhance the flavor of brownie across the dessert, it was added to the whipped ganache, and sprinkled directly on the dessert, the plate and the ice cream. Composition: Fudge…

Brownies with ice cream on top #brownies #dessert #chocolate #icecream

This is the Aero chocolate taken to the next level. It has the same airiness but with high-quality chocolate and enhanced hazelnut flavour. This recipe doesn’t use other oils, which is common in other aerated chocolate recipes which is mainly used to thin out the chocolate and make it easier to incorporate air and use in the siphon. Adding other oils dilutes the flavour or could also impart and off-putting taste. This recipe uses cocoa butter instead, which has the same effect but with a…

This Gluten-free Chestnut and Hazelnut sponge is perfect for those who are looking for a light and airy sponge cake that is also gluten-free. The chestnut flour and hazelnuts give the cake a wonderful flavor and texture, and the sponge itself is incredibly moist and fluffy.

These almond flour chocolate brownies are gluten-free, rich, chocolatey and super fudgy! They whip up in no time and make a fun dessert for any occasion! Dress them up with cream and berries or leave them plain. Either way, you are going to love these gluten-free brownies.